Goat Milk Powder | Non-GMO

Goat Milk Powder – Whole, Non-GMO, Easy-to-Digest

A gentler, nutrient-rich alternative to cow milk for cooking, baking, and beverages.

Our Goat Milk Powder is made from whole goat milk, offering a nutrient-dense, easy-to-digest alternative to traditional cow milk. Goat milk forms a softer curd in the stomach, allowing your body to break it down more quickly and completely, with less lactose and fewer of the allergenic proteins found in cow milk. It's also naturally rich in potassium, vitamin A, calcium, and prebiotic oligosaccharides that support gut health, plus medium-chain fatty acids linked to better cholesterol levels and heart health. Convenient and shelf-stable, it reconstitutes easily for baking, beverages, sauces, and creams.

Highlights:
Easier to digest than cow milk — softer curd, less lactose
More than double the potassium of cow milk
Nearly 1.5x the vitamin A, plus more calcium
Contains prebiotic oligosaccharides that support gut health
Higher in medium-chain fatty acids for heart health
Gluten-free, Non-GMO, Nut-Free
Packed in the USA

Applications:

Baking and pantry staple

Beverages and milk reconstitution

Sauces and creams

Gentle digestion recipes

Safe for pets

Suggested Use:
Reconstitute with water per desired ratio, or add directly to dry baking mixes, sauces, and recipes.